Will Green Beans Reduce Inflammation?

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They are said to ...

Will Green Beans Reduce Inflammation?

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Green Beans and Inflammation

Green Beans (one 125g serving) have lots of nutrients, antioxidants and flavenoids.

Green beans are also said to protect against diseases like cancer, heart disease, along with redness, swelling and pain that may cause discomfort in the body. And if you exercise, the vegetable is said to be a great assist post workout to reduce pain and inflammation.

Because of the lowering of inflammation, a study revealed that eating green beans or drinking its juice may increase oxygen uptake and strengthen your stamina during exercise and recovery. It is believed that green beans are great for people with low endurance, cardiovascular, respiratory or metabolic diseases.

Green beans have health benefits and are a great source of numerous essential vitamins and minerals, amino acids and water, all of which are great for helping with reducing inflammation.

Reducing inflammation is almost always something one wants to strive for when trying to improve one's health.

Eat and be healthy.

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Frequent Questions on Green Beans

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