"A green nutritious food."
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Serving Size: 1 Cup Chopped (100g)
Cucumber is a nutrient-rich vegetable. It is extremely low in calories and gives much in terms of nutrition. It is considered 'incredibly healthy' and has lots of fiber in it too.
Cucumber is high in:
Cucumber is a great source of vitamin C and vitamin K. It also contains fiber, an important nutrient found only in plant foods. Fiber is necessary for gut health and helps reduce the risk of many long term diseases.
Cucumber is filled with antioxidants, which are nutrients that protect your cells from damage that can lead to inflammation and many other medical issues. Vitamin C is one important antioxidant in this vegetable.
Scientific studies suggest that eating a variety of vegetables, including cucumber, is linked to a reduced risk of many cancers, including lung, colorectal, breast, prostate, and others.
Filled with minerals and nutrients, cucumbers can enhance our lives in numerous ways.
It's a green watery vegetable, so it's filled with nutritional compounds that are generally regarded as good for your health.
Like many fruits and vegetables, especially bright or dark-colored ones, cucumber contain antioxidants, which help the body fight inflammation and cell damage.
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